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Steaks and Roasts

$22.00

Tenderloin (Filet)

Starting at $22.00
Our leanest and most tender cut of steak.  $44/LB
$17.99

Sirloin Strip Steak

Starting at $17.99
A high end cut because it has good marbling (for flavor and juiciness) and it's tender. It's one of the most popular cuts at top quality steakhouses. $24/LB
$20.99

Boneless Ribeye

Starting at $20.99
A rib roast without the bones. Rich, beefy flavor; juicy and tender with generous marbling throughout. $27/LB